Olvita Cold-Pressed Black Cumin Oil Unpurified for Kids, Blue - 250 ml

Olvita Black Seed Oil is cold-pressed from unroasted Egyptian black seed (Nigella sativa), delivering its characteristic bold, spicy and aromatic flavour. Cold pressing preserves the oil's fatty acids in their natural form. Perfect for the whole family including children - enjoy it straight from the spoon or add cold to salads, cheeses and dips. Vegan, free from preservatives, colours and added sugar.

About the product

Olvita Black Seed Oil is cold-pressed from unroasted Egyptian black seed (Nigella sativa), preserving the natural, spicy character of the raw ingredient. It has a distinctive, slightly spicy and peppery flavour with a dark golden-brown colour.

This is an oil with a bold flavour profile - for those sensitive to its intensity, the manufacturer recommends blending it with a milder oil such as flaxseed or sunflower oil. The manufacturer classifies this variant as suitable for children and the whole family. Produced in Poland.

NRV - Nutrient Reference Value

* No established Nutrient Reference Value

Intended Use

For the whole family, including children, as an everyday dietary addition. For cold use in the kitchen only - not suitable for frying or heating, as high temperatures destroy its qualities.

Directions

Suggested daily serving: 4 g (1 teaspoon), which can be divided into smaller portions throughout the day. Consume directly from the spoon or add cold to cheeses, vegetables, salads, dips, spreads and ready-made dishes. Due to its intense flavour, those sensitive to strong tastes may prefer to blend it with a milder oil.

Storage

Store in a dark, cool place, away from light. After opening, refrigerate. At low temperatures the oil may become cloudy or solidify - this is a natural and fully reversible process.

Ingredients

100% Egyptian black seed oil (Nigella sativa).

Allergy Information

Produced in a facility that processes allergenic raw materials. May contain traces of: gluten, sesame, soy, peanuts and tree nuts (walnuts, macadamia, almonds).